Wednesday 14 September 2011

Honey Chilli Potato


I always thought it is so complicated to make Chinese. But this is like the easiest recipe. 
And most of all, it was a big hit among everybody who tasted it. 
Hope you like it too!!


Ingredients- 
  • 4-5 - Spring Onions (chopped)
  • 1 - Capsicum (chopped)
  • 1/2 tbsp - Salt
  • 1 tbsp - Soya Sauce
  • 2 tbsp - Chilli Sauce
  • 3-4 tbsp - Tomato Ketchup
  • a little over 1 tbsp - Honey
  • 1 tbsp - Vinegar
  • 2-3 tbsp - Water (to make the sauce smoother)
  • 1 packet (450 gm) - Frozen French Fries

Method-
  • Mix soya sauce, chilli sauce, tomato ketchup, honey, vinegar and water in a bowl (katori) & keep aside.
  • Fry the french fries till crisp.
  • In an pan, put 2-3 tbsp of cooking oil.
  • Add chopped spring onion and capsicum.
  • Add salt and cook for a couple of minutes till the onion and capsicum just start to become tender.
  • Add the sauce mixture an stir properly.
  • Put the crisp french fries and mix well.
Serve HOT!!!!!


NOTE: You can use normal onions also. I used spring onions because they taste better.

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